2025SU Muscatine Community College

ACCOUNTING

Muscatine Community College

ACC-142 Financial Accounting (3 cr.) P AS

Prerequisite:MAT-053 or minimum math placement scores based on college assessment or BUS-110
234572MEH0105/27/25-07/04/2512:30PM-03:30PMTRLOPR111 Frad
An introduction to the use of accounting in the decision making process. Information will be presented with a bias toward user orientation as opposed to preparer orientation. Course competencies will be developed in the areas of: Identifying the role of accounting in society, basic accounting and business terminology, concepts behind financial information, accepted accounting practices, analysis and interpretation of financial statements of sole proprietorships and corporations.

AGRICULTURE (Farm Management/Agribusiness Management)

Muscatine Community College

AGA-336 Forage Production (1.5 cr.) VT

234569MEH0105/27/25-07/04/2508:00AM-09:00AMTRGAEK101 Dieckman
Forage Production is a study of the cultivation and production of grass and legume forage. Topics include identification of forage species, variety selection, seeding, fertilization, control of weeds, insects and diseases, grazing, harvesting and storage.

AGA-373 Integrated Crop Management (2 cr.) VT

234570MEH0105/27/25-07/04/2509:10AM-11:30AMTRGAEK101 Dieckman
The integrated approach to management of weeds, insects, diseases, and disorders common to corn, soybeans, wheat, and alfalfa will be discussed and observed in the field environment.

AGRICULTURE - VETERINARY

Muscatine Community College

AGV-113 Canine and Feline Nutrition (2 cr.) P VT

Prerequisite:A minimum grade of C in AGV-118 and AGV-127.
234638MLL8105/27/25-07/18/2509:10AM-11:10AMTRALCHNI Cromer
This course highlights nutrition as an essential component of pet care. The student will learn basic nutrition and the nutrient requirements for feeding and maintaining healthy dogs and cats. This course teaches students to design optimal nutritional care for all life stages of companion dogs and cats.

AGV-149 Large Animal Diseases (1 cr.) P VT

Prerequisite:A minimum of C in AGV-127, AGV-133, and AGV-146.
234639MLL8105/27/25-07/18/2508:00AM-09:00AMTRALCHNI Drahos
This course is a follow up to AGV 146?Large Animal Care. This course will describe issues related to diseases with large animal species. The disease process, clinical signs, treatments, and prevention will be discussed.

AGV-184 Lab Animal Medicine (2 cr.) P VT

Prerequisite:A minimum grade of C in AGV-119 and AGV-131.
234640MLL8105/27/25-07/18/2511:20AM-12:50PMTRALCHNI Cromer
MLL8105/27/25-07/18/2501:30PM-03:30PMTRALCHNI Cromer
This course is designed to give the student a broad overview of laboratory animal medicine and technology. It will show the student how to utilize and manage various species in a research environment. Emphasis will be on the laboratory setting, regulatory guidelines, and ethical considerations, as well as information on handling, behavior, nutrition, lab, and treatment procedures.

BIOLOGY

Muscatine Community College

✓ BIO-114 General Biology IA (4 cr.) P AS

Prerequisite:Complete MAT-053, MAT-065, or HSC-137.; Students should have placement into ENG-105 or take ENG-095/ENG-105 concurrently with this course.
234641MEH8105/27/25-07/18/2508:30AM-11:30AMMWONLN Sperstad
MEH8105/27/25-07/18/2508:30AM-10:30AMTRSTRA55 Sperstad
This course is an introduction to the basic?principles of biology. Topics studied include?chemical applications in biology, cellular?biology, bioenergetics, cell division, and?genetics.

CONSERVATION TECHNOLOGY

Muscatine Community College

CNS-901 Wilderness Experience (2 cr.) AS

233593MOS8105/27/25-07/18/25TBA OFFMSITE Ritter
NOTE: Boundary Waters Canoe Area Trip dates: June 3-10,2025 Pre-trip meeting will be held on May 27th at 2:00pm at Nahant Marsh. There is an additional $495. fee to cover food and transportation.
This course is designed to provide the?student?with a "living laboratory" experience in a?natural wilderness area to study biology, ecology,?geology, and related environmental conservation?problems. The student will develop an appreciation?of the wilderness environment and gain some basic?skills of canoeing, water safety, camping,?fishing, wilderness survival, map reading, and the?use of a compass. Additional fees may be charged.

CNS-930 Employment Experience (2 cr.) P AS

Prerequisite:Take CNS-105 and CNS-150; Take CNS-105 and CNS-150
233594MIS8105/27/25-07/18/25TBA OFFMSITE Ritter
Provides on-the-job training in the students chosen area.

MATHEMATICS

Muscatine Community College

✓ MAT-156 Statistics (3 cr.) P AS

Prerequisite:Complete MAT-065, MAT-066, or MAT-067 with a minimum grade of C- or better or minimum math placement score based on college assessment within the last two years. Immediate prerequisite course must have been completed within the last two years.
234635MLL5105/27/25-06/20/2506:00PM-10:00PMMTRTBA Dabeet
This course is recommended for business,?economics, mathematics, science and social?sciences students. The course focuses on?obtaining, presenting and organizing statistical?data. Course topics covered include descriptive?measures, probability, probability distributions,?binomial distributions, normal distributions,?sampling distributions, confidence intervals,?hypothesis testing, linear regression, and?correlation. A graphing calculator with statistics?functions is required.

NURSING

Muscatine Community College

ADN-176 Adv Concepts in Mental Health (4 cr.) P VT

Prerequisite:A minimum grade of C in PNN-158, PNN-282, and PSY-121.; Take BIO-168
233368MLL8105/27/25-07/18/2509:00AM-11:30AMMTTBA 
MLL8105/27/25-07/18/25TBA CLNMSITE 
THis course builds on the concepts of previous?material, with an emphasis on the care of high?risk mental health patients. Focuses on the?provision of ethical/legal, safe, quality,?evidence-based patient centered care of the?patient wih the alterations in mental health.?Emphasizes health promotion, prevention and?condition management of common alterations seen in?mental health patients. Provides the opportunity?to apply concepts and demonstrate skills and care?for patients in supervised laboratory, simulation,?and/or clinical setting. Emphasizes patient?safety, application of the nursing process, and?development of physical and communication skills.?Upon completion, students will provide safe?nursing care incorporating the concepts identified?in this course.

ADN-905 Preceptorship (2.5 cr.) P VT

Prerequisite:A minimum grade of C in ADN-452 and ADN-453.
233367MLL0105/27/25-06/30/2509:00AM-12:00PMTTBA Murphy
MLL0105/27/25-06/30/25TBA CLNMSITE Murphy
Preceptorship is an exit course for Associate Degree Nursing? students, which builds upon concepts taught in previous nursing courses. The concepts of individual, healthcare and nursing are closely examined. Emphasis is placed on the use of the nursing process to meet the health needs of individuals and groups across the life span. Upon completion, students should be able demonstrate specific strategies to meet the challenges of transiting from student to professional practitioner.

PNN-641 Transition to Practice (6 cr.) P VT

Prerequisite:A minimum grade of C in PNN-158, PNN-282, and PSY-121.
233349MLL8105/27/25-08/01/2509:00AM-11:45AMMTWTBA Neal
MLL8105/27/25-08/01/25TBA CLNMSITE Neal
This course is an exit course for practical nursing, which builds upon concepts taught in previous nursing courses. Emphasis is placed on the concepts of reproduction, sexuality, development, family dynamics, stress, coping, mood and affect, anxiety, cognition, psychosis, addiction, interpersonal violence, professional identity, clinical judgment, leadership, ethics, communication, collaboration, health policy, and healthcare law. Upon completion, students should be able to demonstrate strategies to transition from the role of student to professional practitioner. This course is replacing the existing PNN 641.

WORK BASED LEARNING

Muscatine Community College

WBL-301 Internship: AFNR (3 cr.) VT

234571MOS0105/27/25-07/04/25TBA OFFMSITE Dieckman
Offered under the supervision and mentoring of practicing professionals, this course provides students an opportunity to learn in a professional work setting related to their major or career goal in Agriculture, Food, and Natural Resources. Students will participate in job training, and will gain experience in problem solving, decision making, and specific job duties within a business or organization.